Comparison of Antioxidant, Phytochemical Profiling of Bacopa monnieri (Brahmi)

Abstract

The manufacturing of herbal products is now rising quickly worldwide. A variety of healthy natural ingredients have been assessed as treatments for various diseases. The Scrophulariaceae family of perennial creeping plants includes Bacopa monnieri, most often referred to as Brahmi, mostly found in areas that are marshy, damp, and humid. Bacopa monnieri is a wellknown natural remedy that is frequently used as a memory booster all over the world. It is a well-known ayurvedic herb with a lot of benefits. This plant’s leaf extract is frequently used in the care of illness. The current review discusses the phytochemical constituent, anti-microbial and anti-oxidant properties of Bacopa monnieri Linn. (Brahmi) as well as its pharmacological effects. Numerous disorders, including Alzheimer’s, Schizophrenia, Parkinson’s, and numerous skin problems, are treated with Bacopa monnieri. It exhibits properties that are anti-depressant,manti-anxiety, antioxidant, anti-inflammation, anti-microbial, and anti-fungal. Bacopa monnieri Linn. has been used to isolate several compounds; Alkaloids, flavonoids, saponins, and other phytochemical constituents including Bacoside A and Bacoside B.